How to Make Tea From Ginkgo Leaves
- 1). Place five whole, fresh ginkgo leaves (or 1 tsp. of crushed, dried leaves) into the bottom of a tea cup.
- 2). Bring 1 cup of water to a boil in a tea kettle.
- 3). Pour the water into the cup over the ginkgo leaves.
- 4). Cover the tea cup with a saucer and allow the leaves to steep for 10 minutes.
- 5). Uncover, pull the leaves out of the cup with a spoon and enjoy.
