Do-It Yourself Pesticide
- 1). Mince all food ingredients with the kitchen knife on a cutting board.
- 2). Add 1 quart of water to a container, and dump the minced food ingredients in to the container. Mix the food ingredients around to make sure all are soaking in the water.
- 3). Let the mixture sit for one hour.
- 4). Add 2 tablespoons of liquid soap to the mixture, and mix it around to make sure all ingredients are well dispersed. Wait for any suds from the liquid soap to subside.
- 5). Set the funnel in the container, and slowly dump the mixed ingredients from the container, in to the strainer, which should be held above the funnel.
- 6). Secure the lid of the spray bottle. Store the home made pesticide in the fridge when not in use. It should last for one to two weeks if stored in this way.
